Category: Desserts Recipes

Desserts Recipes

Prepare Kankaran Tsamiya

Ingredients The quantity of water you need for a given quantity of tamarinds depends on how concentrated you want your Kankaran Tsamiya. Tamarind (tsamiya) Lukewarm water Tools A container for freezing them. You can also use transparent plastic bags. A fine sieve A freezer Directions Peel and absorb the tamarinds in blood-warm water. When soft, […]