Posts in Beans Recipes

How to cook Agbugbu na achicha

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes | Tags : , ,

How to cook Agbugbu na achicha

Ingredients 3 cups pigeon pea 1 Cup dried cocoyam Salt (to taste) Fresh, roughly blended Pepper (to taste) 2 tbsp Powdered crayfish 1/4 cup palm oil Stock cubes (optional, to taste) Preparation Pick the pigeon pea, wash and cook. P. S. It requires some investment to get delicate, along these lines, I’d recommend you ... more

Read more

How to prepare fiofio

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes, Igbo Resipes | Tags : , ,

How to prepare fiofio

The fio fio dish is a zesty pigeon pea porridge, peculiar to the general people of Enugu state in Nigeria. This simple recipe will teach you to prepare the Ingredients 2 cups fio-fio (pigeon peas) 2 cups smashed achicha (cocoyam) 3 milk cups of palm oil Handful of scent leaf ... more

Read more

How to Prepare Nigerian Fried Beans

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes | Tags : ,

Nigerian Fried Beans is so delicious that even individuals who do no longer like beans revel in it! The closest Nigerian meal is Ewa Agoyin. All you need to do is make certain that each single bean seed is well lined with palm oil. So add sufficient Palm OYEL to ... more

Read more

How to Peel Beans

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes | Tags :

For every one of the strategies for evacuating beans coat, you have to most importantly drench the dry beans seeds in water for quite a while. This period of time will rely upon the kind of beans. In any case, when you can without much of a stretch expel the ... more

Read more

Cook Peeled Beans Porridge

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes, Kids Recipes | Tags : ,

This recipe tastes so similar to breadfruit porridge so in case you are craving breadfruit and also you can’t buy it in which you live, go for Peeled Beans Porridge. All you need to do is add dry fish to the recipe and you’re right to go. What more, this ... more

Read more

How To Cook White Moi Moi (Ekuru) and Stew

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes | Tags : ,

ingredients For 4 medium wraps of White Moi, you will require: For the White Moi 360g dark looked at or darker beans 1 little onion 1 major stock 3D square Salt (to taste) 600mls tepid water 2 cooking spoons vegetable oil (discretionary) For the stew 250mls Tomato Stew 2 little ... more

Read more

How to Prepare Rice and Beans

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes, Rice Recipes | Tags : ,

Ingredients 2 cigar cups (500g) long grain parboiled rice 1 cigar cup (250g) brown/black-eyed beans 500 mls Tomato Stew Chicken or Fish Pepper and salt (to taste) 2 medium onions 2 inventory cubes 1 teaspoon thyme Before you cook Rice and Beans Wash and soak the beans for about 5 ... more

Read more

How to Prepare Okpa

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes, Breakfast Recipes, Snacks Recipes | Tags : , , , ,

Different names for Okpa are Igba and Ntucha. Elements for Okpa For 12 medium wraps of Okpa, you will require: 3 stogie containers | 450g | 1lb Okpa flour 15 tablespoons red palm oil 4 little stock/bouillon 3D squares (Maggi, Knorr and so forth) Salt (to taste) Habanero pepper (to ... more

Read more

How to cook Moi Moi

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes | Tags : , ,

Ingredients I typically prepare dinner Moi Moi in a big amount and shop in my freezer so the subsequent portions of elements make 12 aluminium baggage of Moi Moi. Each bag weighs 420g. Three cigar cups or 750g Beans (Brown/Black eyed) five tablespoons ground crayfish four large stock cubes 1 ... more

Read more

How to cook Ewa Agoyin

By: Kitchen Guru | 0 Comments | | Category: Beans Recipes, Soups Recipes | Tags : , ,

Ingredients 2 stogie containers (approx. 500g) dark colored/dark peered toward beans 5 cooking spoons red palm oil 5 major plum tomatoes 1 bunch crawfish 1 major onion Pepper and Salt (to taste) 2 stock solid shapes Before you cook Ewa Agoyin Absorb the beans cool water for 5 hours. Heat ... more

Read more