Posts in Soups Recipes
How to cook Goat Meat Pepper Soup
Ingredients 700g Goat Meat (with pores and skin) 4 seeds Ehu or Ariwo or Calabash Nutmeg Habanero Pepper (to flavor) A few heady scent leaves or 2 table spoons dry uziza 2 medium onions Salt (to taste) 2 massive inventory cubes Before you prepare If you will devour the Goat ... more
Read moreHow to cook Pepper Soup
Ingredients for Pepper Soup 1kg Chicken or Cow Foot or Assorted Beef 4 seeds Ehu or Ariwo or Calabash Nutmeg Chilli Pepper (to flavor) 2 teaspoons beaten Dry Uziza (non-obligatory) three inventory cubes 1 teaspoon of Thyme (for hen pepper soup) 2 medium onions Salt (to taste) If preparing Chicken ... more
Read moreBitterleaf Soup (Ofe Onugwu)
Ingredients Assorted Beef: Includes nice reduce, shaki (cow tripe) Assorted Fish: Dry Fish and Stock Fish Pepper, salt and floor crayfish (to taste) Washed and squeezed bitterleaf – A handful 10 small corms Cocoyam 3 cooking spoons Red Palm Oil 3 inventory cubes 1 teaspoon Ogiri Igbo (conventional seasoning) Before ... more
Read moreHow to cook Ora (Oha) Soup
Ingredients Vegetable: Ora leaves 8 small corms cocoyam 3 cooking spoons Red Palm Oil Assorted Beef: Includes great reduce, shaki (cow tripe) Assorted Fish: Dry Fish and Stock Fish Chilli pepper, salt and crayfish (to flavor) 2 Stock cubes 1 teaspoon Ogiri Igbo Before you cook the Nigerian Ora Soup ... more
Read moreHow to cook Ewa Agoyin
Ingredients 2 stogie containers (approx. 500g) dark colored/dark peered toward beans 5 cooking spoons red palm oil 5 major plum tomatoes 1 bunch crawfish 1 major onion Pepper and Salt (to taste) 2 stock solid shapes Before you cook Ewa Agoyin Absorb the beans cool water for 5 hours. Heat ... more
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