Posts in Cocoyam Recipes

How to prepare Achicha Ede

By: Kitchen Guru | 0 Comments | | Category: Cocoyam Recipes, Igbo Resipes | Tags : ,

Ingredients  3 cups achicha ede (cocoyam flakes) 600g green leafy vegetables. You can either use: Green amaranth or Nigerian pumpkin leaves (ugu) or Spinach Scent leaves (nchanwu, efirin) ½ cup red palm oil ½ cup ukpaka (ugba) 2 red onions 2 Habanero peppers (or to your taste) Salt (to taste) ... more

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How to prepare Aniga

By: Kitchen Guru | 2 Comments | | Category: Cocoyam Recipes, Igbo Resipes | Tags : , ,

WE HAVE TWO TYPES OF ANIGA They are been differentiated by the things contains inside the Aniga Aniga mpoto Aniga nkiti Aniga mpoto is been made with cocoyam leaves While ordinary aniga is made with bitter leaves/saint leaves inside. Introduction Aniga is one of the ancient food loved by Oko ... more

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Ekpang Nkwukwo

By: Kitchen Guru | 3 Comments | | Category: Cocoyam Recipes | Tags : , ,

Ingredients  500g cocoyam 250g Water Yam (Optional) Vegetables: A big bunch of gentle cocoyam leaves Pumpkin leaves and Scent leaves (nchanwu, efirin) Palm oil: a beneficiant amount Pepper & Salt to taste 2 inventory cubes A handful crayfish 3 medium onions 2 milk cups (300g shelled or 500g unshelled) Periwinkles ... more

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Bitterleaf Soup (Ofe Onugwu)

By: Kitchen Guru | 0 Comments | | Category: Cocoyam Recipes, Soups Recipes | Tags : , , ,

Ingredients Assorted Beef: Includes nice reduce, shaki (cow tripe) Assorted Fish: Dry Fish and Stock Fish Pepper, salt and floor crayfish (to taste) Washed and squeezed bitterleaf – A handful 10 small corms Cocoyam 3 cooking spoons Red Palm Oil 3 inventory cubes 1 teaspoon Ogiri Igbo (conventional seasoning) Before ... more

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How to cook Ora (Oha) Soup

By: Kitchen Guru | 0 Comments | | Category: Cocoyam Recipes, Soups Recipes | Tags : , ,

Ingredients  Vegetable: Ora leaves 8 small corms cocoyam 3 cooking spoons Red Palm Oil Assorted Beef: Includes great reduce, shaki (cow tripe) Assorted Fish: Dry Fish and Stock Fish Chilli pepper, salt and crayfish (to flavor) 2 Stock cubes 1 teaspoon Ogiri Igbo Before you cook the Nigerian Ora Soup ... more

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