Recipes and Posts Tagged How to prepare Ayaraya Ji

How to prepare Ayaraya Ji

By: NAIJACOOK | 0 Comments | | Category: Igbo Resipes, Yam Recipes | Tags : , , ,

How to prepare Ayaraya Ji

Ingredients 1. 4 cups of pigeon peas (ogamgam is the sort that doesn’t set aside much effort to cook. See picture) 2. Half tuber of good, old yam (Ji ohuru or new yam isn’t useful for this dinner since it is disgusting) 3. One tablespoonful of Uziza 4. Little blend ... more

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