Recipes and Posts Tagged How to Prepare Agidi jellof

How to Prepare Agidi/ Eko

By: NAIJACOOK | 0 Comments | | Category: Breakfast Recipes, Drinks Recipes | Tags : , ,

Ingredients for making Agidi/ Eko 1 cup corn flour (corn starch) 700mls (approx. 25 fl. Oz. ) cold water Preparation If you are in Nigeria you have to be able to buy the wet corn starch called Ogi or Akamu. If you are outside Nigerian then you need to be using ... more

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