How To Make Fruit Lollipops
- 1 Mango
- 2 Kiwis
- 1 Peach
- 1 Pear (English pear)
Add these fruits for colour
- Water melon
- Ice Lolly Maker or Popsicle Mold
Before you prepare Fruit Lollies
Wash and peel all the fruits.
Cut them into small portions.
Extract the juice from the pear.
Blend the mango pieces the use of the juice from the pear.
Using a hand blender, overwhelm the kiwi and the peach.
Scoop the mango puree and the kiwi/peach puree into the ice lolly maker or popsicle maker. It is better to scoop those in layers to create an thrilling design for the youngsters.
Cover the ice lolly maker and vicinity inside the freezer for the minimal amount of time distinct by means of the manufacturer.
When carried out, get rid of the lollies following the instructions on your ice lolly maker.