Mon. Jan 27th, 2020

All Nigerian Food Recipes

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How prepare Akidi and oka

Ingredients

  1. Akidi bean
  2. 3 cup boiled yellow corn
  3. 5 fresh pepper blended
  4. 1 onion bulb chopped
  5. 1 tablespoon crayfish
  6. 2 cube maggi
  7. 3 tablespoon palm oil
  8. to taste Salt

Steps

  1. Pour the boiled corn in a pot, add water then cut akidi and wash pour into the boiled corn.  
  2. Place on heat to boil until tender.Put pan on heat add pan on heat, add oil, onions,pepper,maggi, salt then stir.  
  3. Mix everything for 2min then add crayfish,pour akidi beans with corn then stir together,leave it on heat for 3min  
  4. Then serve in a plate.
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